Seasoned salt is a type of seasoning blends that can be utilized on virtually something. I often hold a pint and even quart-size mason jar of this home made seasoning combine in my spice cupboard. It simply goes in soups and stews, on hen or beef dishes, and even provides some kick to eggs and breakfast foods.
It’s aptly named as a result of it’s actually a mix of salt (I take advantage of Himalayan salt) and spices. It takes a couple of minute to make (two minutes should you let a toddler assist you to). Plus it shortens the time it takes to season recipes because it combines many frequent spices.
My Historical past With Seasoned Salt
It’s arduous for me to even kind this now, however in school, Lawry’s Seasoned Salt was the one seasoning I had readily available. I used it to make my ramen noodles palatable (cringe-if that’s even potential) once I cooked them in the microwave (double cringe). There are many elements within the grocery retailer model that I now attempt to keep away from!
As a substitute of mineral-rich sea salt, these blends are made with desk salt. You’ll additionally discover GMO cornstarch and anti-caking brokers like tricalcium phosphate. And though some seasoned salt blends boast “no added MSG” on their labels, they’re really hiding a sneaky secret. Flip it over to learn the superb print and it says the product has naturally occurring monosodium glutamate from the thriller “spices.”
Fortunately, my style buds and meal decisions have matured fairly a bit. Now I take advantage of an upgraded model of store-bought seasoned salt and a wide selection of a lot more healthy recipes!
The best way to Make Seasoned Salt
This salt makes use of pure flavors from wholesome spices, no bizarre thriller elements required! It has a taste profile just like taco seasoning however with out the cumin. I really like the common taste that goes with all kinds of dishes, although you possibly can customise it to your liking.
As a substitute of standard paprika, attempt smoked paprika for extra of a bacon taste. Some recipes additionally name for turmeric which provides a pleasant yellow colour and anti inflammatory advantages. And should you prefer it spicy add somewhat cayenne pepper to the combination.
This recipe actually is so simple as dumping and stirring the spices collectively. It’s an ideal one to make with little children since dumping and stirring are their kitchen specialties.
Home made Seasoned Salt
Right this moment, I’m sharing my home made model of seasoned salt as a throwback to my poor meals decisions in school and to have fun my love of actual meals at the moment. In spite of everything, as Erma Bombeck stated,
“When you get a spice in your house, you’ve got it eternally. Girls by no means throw out spices. The Egyptians had been buried with their spices. I do know which one I’m taking with me once I go.”
Home made Seasoned Salt Recipe
Home made seasoned salt combines spices and salt for a flexible and straightforward to make use of spice that is nice with virtually any dish.
Diet Info
Home made Seasoned Salt Recipe
Quantity Per Serving (0.5 tsp)
Energy 9
Energy from Fats 2
% Day by day Worth*
Fats 0.2g0%
Saturated Fats 0.04g0%
Polyunsaturated Fats 0.1g
Monounsaturated Fats 0.03g
Sodium 719mg31%
Potassium 49mg1%
Carbohydrates 2g1%
Fiber 1g4%
Sugar 0.1g0%
Protein 0.4g1%
Vitamin A 305IU6%
Vitamin C 1mg1%
Calcium 12mg1%
Iron 0.4mg2%
* P.c Day by day Values are based mostly on a 2000 calorie weight loss program.
Alter the portions on this recipe up or all the way down to make a bigger or smaller quantity.
Methods to Use Seasoned Salt
On the lookout for extra methods to make use of your home made seasoned salt? It provides nice taste to a wide range of meat, veggie, and grain dishes. Listed here are just a few concepts of meals to apply it to!
You can even take a look at all of my homemade spice blends right here, like ranch dressing mix and Cajun seasoning.
What are your favourite methods to make use of seasoned salt? Depart a remark and tell us!
